Chocolate cookies
Today is the last day of holidays. Make these cookies ready for your kids on their first day of school as a healthy snack. They are full of a chocolate so your kids will love them.
Ingredients
• 1 cup spelt flour
• ½ cup oats flour (pulse the oats until they are ground into a powder-like consistency)
• ½ cup coconut sugar
• 2 tbsp. peanut butter
• ½ cup chocolate chips or chopped chocolate (at least 75% of cocoa)
• 2 tbsp. coconut oil
• ½ cup almond milk
• 1 tsp. baking powder
• 1 tsp. vanilla essence
• ½ tsp. salt
Preparation
In a large bowl mix together dry ingredients and slowly pour milk and oil. Stir in peanut butter and chocolate chips.
Preheat the oven to 356F (180˚C). Line a baking sheet with parchment paper.
With a cookies scoop or spoon, scoop the dough. Arrange the cookies 2-inches apart on the prepared baking sheet.
Bake 15 minutes until the edges of the cookies begin to brown. Then transfer to a wire rack to cool completely.
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